Hello all, here is today's article posted on TheArmoryLife.com. It is titled “How Do I Clean a Pistol?” and can be found at https://www.thearmorylife.com/how-do-i-clean-a-pistol/.
I think white gas works better personally.I just pour a pint of gasoline in the dishwasher, load the racks with my shootin’ irons, use the “sterilize & high temp dry” settings.
Easy peasy.
i dunno...Seems like a ridiculous topic to discuss here. Again.
Only one T in **** OM.i dunno...
we still need to know the best lube, oil or grease, then which brand
we still need to know what cleaning chemicals are the best.
we still need to know if one cleans after every range visit of after x number of rounds
we still need to know, who the father is of Luke and Laura's baby girl, since Luke was away at sea, and Laura is a drunken slutt
Hence my response.Seems like a ridiculous topic to discuss here. Again.
Well.I think white gas works better personally.
I sub-contract the cleaning to the kidsHello all, here is today's article posted on TheArmoryLife.com. It is titled “How Do I Clean a Pistol?” and can be found at https://www.thearmorylife.com/how-do-i-clean-a-pistol/.
Call me cheap I just cannot justify the cost on a fixed income lol.Well.
JP-8 jet fuel is really the best stuff, but try getting that at Kwik Trip…
I once put an entire Colt .22 1911 conversion unit in a pot and boiled it out for awhile. Worked wonders in getting all the .22 ick out of all the nooks and crannies. You gotta remember to lubricate EVERYTHING up real good afterwards, though--I used a spray product of some sort, but don't recall exactly which one. It MIGHT have been WD-40, but I don't think so.All joking aside, I knew a guy who had a stainless Redhawk and he would remove the wood grips and put it in the dishwasher.
Good way to start a fire. Sparks from anything in the kitchen could ignite a blaze. Not to mention the noxious fumes flooding your kitchen. Most female companions would pitch a big enough fit to make life miserable. IHOI just pour a pint of gasoline in the dishwasher, load the racks with my shootin’ irons, use the “sterilize & high temp dry” settings.
Easy peasy.
I like itI just pour a pint of gasoline in the dishwasher, load the racks with my shootin’ irons, use the “sterilize & high temp dry” settings.
Easy peasy.
No (feces).Good way to start a fire. Sparks from anything in the kitchen could ignite a blaze. Not to mention the noxious fumes flooding your kitchen. Most female companions would pitch a big enough fit to make life miserable. IHO
i dunno...
we still need to know the best lube, oil or grease, then which brand
we still need to know what cleaning chemicals are the best.
we still need to know if one cleans after every range visit of after x number of rounds
we still need to know, who the father is of Luke and Laura's baby girl, since Luke was away at sea, and Laura is a drunken slutt